No high fructose corn syrup; No artificial colors; Kosher Dairy; Contains wheat, milk, and soy ingredients.
Book is in excellent condition. No tears nor marks on any pages, and binding is fully intact. Dust jacket has some weathering and tears as visible in pictures. This is a signed hardcover first edition of "Zeb Vance: Champion of Personal Freedom" by author Glenn Tucker from 1965. This book, focused on American history, specifically covers the career of Zeb Vance, a Civil War governor from North Carolina. The book also includes a dust jacket and is an original print from the United States publisher Bobs-Merrill Co. This collectible item offers a unique glimpse into a significant historical figure and time period in American history.
Sealed Signed copy of Spoken from the Heart by Laura Bush - Slight tears in plastic wrap but still sealed in very good condition
PUBLISHER: Gryphon Editions. TITLE: Friends Divided: John Adams and Thomas Jefferson. THIS BOOK HAS BEEN PERSONALLY SIGNED BY GORDON S. WOOD.
Good condition. Shipped with usps media. Slight bend to front and back cover (see images).
The Pleasures Of Cooking is a comprehensive cookbook collection containing 608 pages of classic American recipes. Published in 1993 by Publications International, this hardcover cookbook features brand name recipes and is illustrated for visual guidance. With a focus on food and drink, this collector's edition is perfect for adults interested in cooking and exploring regional American cuisine. The cookbook offers a wide variety of recipes for readers to enjoy and try out in their own kitchens, making it a valuable resource for anyone looking to expand their culinary skills.
"Low Fat, Low Calorie, Low Cholesterol Light Cooking" is a comprehensive cookbook focused on healthy eating, featuring 608 pages of recipes tailored for those looking to reduce their fat, calorie, and cholesterol intake. This hardcover book is illustrated and written in English, catering to an American regional cuisine with a nonfiction narrative style. Ideal for young adults and adults interested in culinary options that promote wellness, this cookbook by Publications International offers a variety of light cooking recipes for the 1990s era.
The Vintage 1986 Easy American Cooking Today Cookbook is a comprehensive collection of recipes spanning 608 pages, making it a valuable resource for cooks of all ages. With a focus on American regional cuisine, this cookbook offers a wide variety of dishes for different age groups, from young children to adults. Whether you're looking to learn new cooking techniques or simply browse for inspiration, this cookbook provides a wealth of information and ideas to help you create delicious meals with ease.